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Room Service | Carte des bocaux

STARTERS

pea soup with mint
€9.00
Cream of pumpkin and butternut soup
€9.00
Caviar d'aubergine au piment d'espelette (50 gr)
€9.00
Toastine de thon (50gr)
€9.00
Velouté de carottes à l'orange
€9.00

MAIN COURSES

Saffron fish stew served with vegetable tagliatelles
€15.00
Penne, tombée de légumes et Mozarella
€15.00
Beaf Cottage Pie
€15.00
Pasta shell risotto with mushrooms, Comté and Grana Padano
€15.00

DESSERTS

Apricot cheesecake,
€6.00
Chocolate cake semi-cooked
€6.00
Apple-pear compote with Tonka beans
€6.00
Crème Carmael au beurre salé
€6.00

LES BOISSONS

Apéritifs
Aperitif at the Hôtel de France – Crémant & Liqueur de Chambord
12 cl
€6.00
Vins rouges
Saumur Champigny – Terroir de craie – Domaine de la Perruche
37.5 cl
€15.00
Vins blancs
Sauvignon blanc Touraine 2018 Domaine Donatien Bahuaud Les Chartres"
37.5 cl
€15.00
Vins rosés
Rosé de Saignée Chinon Couly Dutheil
37.5 cl
€15.00
Champagnes
Taittinger
37.5 cl
€40.00
Bières bouteille
Beer
33 cl
€6.00
Eaux
Evian
50 cl
€5.00
1 l
€6.00
Eaux pétillantes
Badoit
50 cl
€5.00
1 l
€6.00
Soft
Sodas - Fruit juice
€4.50
Sodas - Fruit juice

COFFEE & TEA

Expresso
€3.00
Tea & Infusion
€4.50

The catering service is available daily from 7pm to 10pm.Contact the reception (9).

 

For the origin of our meat, we have a list of sources available.

The list of allergens used in our dishes is available on request.

Alcohol abuse is dangerous for your health, consume in moderation.

Net prices, including service. 

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