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Carte du Restaurant

THE STARTERS
Stuffed cabbage
celery, carrot, onion, butternut and garlic cream
Allergens : Celery Gluten Milk Mustard
9,00 €
celery, carrot, onion, butternut and garlic cream
Allergens : Celery Gluten Milk Mustard
Homemade rabbit terrine
with dried apricots
Allergens : Milk Mustard
11,00 €
with dried apricots
Allergens : Milk Mustard
Scallop carpaccio
yuzu ginger sauce
Allergens : Gluten Molluscs
15,00 €
yuzu ginger sauce
Allergens : Gluten Molluscs
6 “Prat Ar Coum” N°3 oysters
plain or hot (spiced butter or onion butter)
10,00 €
plain or hot (spiced butter or onion butter)
9 “Prat Ar Coum” N°3 oysters
plain or hot (spiced butter or onion butter)
14,00 €
plain or hot (spiced butter or onion butter)
12 “Prat Ar Coum” N°3 oysters
plain or hot (spiced butter or onion butter)
18,00 €
plain or hot (spiced butter or onion butter)
THE FISH
Mussels with cream
Homemade fries
Allergens : Milk Molluscs
15,00 €
Homemade fries
Allergens : Milk Molluscs
Clementine sole
carrots rosti
Allergens : Milk Fishes
24,00 €
carrots rosti
Allergens : Milk Fishes
Langoustines with wild garlic
Blue artois mashed
Allergens : Shellfish Milk Molluscs
28,00 €
Blue artois mashed
Allergens : Shellfish Milk Molluscs
MEATS
Guinea fowl supreme
pasta with porcini mushrooms, forest sauce
Allergens : Sulphites
18,00 €
pasta with porcini mushrooms, forest sauce
Allergens : Sulphites
Piece of beef
homemade fries, sauce of your choice (wine merchant or parsley butter)
Allergens : Sulphites
22,00 €
homemade fries, sauce of your choice (wine merchant or parsley butter)
Allergens : Sulphites
Duck breast with maple syrup, walnuts and aligot
with maple syrup, walnuts and aligot
Allergens : Peanuts Nuts
24,00 €
with maple syrup, walnuts and aligot
Allergens : Peanuts Nuts
*Beef of French origin
VEGETARIAN DISHES
Coral lentil dahl
With ancient vegetables
Allergens : Gluten
16,00 €
With ancient vegetables
Allergens : Gluten
Soup
Watercress, zucchini and goat cheese
Allergens : Milk
16,00 €
Watercress, zucchini and goat cheese
Allergens : Milk
THE DESSERTS
Scoop of ice cream from the “Ferme de KERGONC” in TREOUERGAT
Allergens : Milk
3,00 €
Allergens : Milk
Citruses tartlet
Allergens : Gluten Milk
9,00 €
Allergens : Gluten Milk
Pear and pepper chocolate
Allergens : Nuts Milk Eggs
9,00 €
Allergens : Nuts Milk Eggs
Pineapple crown
Allergens : Nuts Gluten Milk Eggs
10,00 €
Allergens : Nuts Gluten Milk Eggs

For the origin of our meat, we have a list of sources available.

The list of allergens used in our dishes is available on request.

Net prices, including service. 

Nautilus Brest

82 rue de Siam - 29200 - Brest
02 98 80 66 66
oceania.brest [@] oceaniahotels.com
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