loading logo
Loading

Restaurant menu

START WELL

€16.00
Plate to share
€16.00
Terrine of the day/ Comté/ Serrano ham/ Chilli vegetable chips
Plate to share
Terrine of the day/ Comté/ Serrano ham/ Chilli vegetable chips
€16.00
€16.00
Plate of the sea
€16.00
smoked fish/ rillette/ stuffed shellfish/ breaded prawns
Plate of the sea
smoked fish/ rillette/ stuffed shellfish/ breaded prawns
€16.00

STARTERS

€9.00
Velouté of porcini mushrooms, foam of almond milk and broken chestnuts
€9.00
Velouté of porcini mushrooms, foam of almond milk and broken chestnuts
€9.00
€10.00
Parma ham, gorgonzola foam, homemade breadsticks
€10.00
Parma ham, gorgonzola foam, homemade breadsticks
€10.00
€10.00
Crab maki, choi pack drop, soy and sesame vinaigrette
€10.00
Crab maki, choi pack drop, soy and sesame vinaigrette
€10.00
€13.00
Avocado and kiwano guacamole, smoked salmon and spicy gel
€13.00
Avocado and kiwano guacamole, smoked salmon and spicy gel
€13.00
€10.00
6 oysters from "Prat Ar Coum" N°3
€10.00
6 oysters from "Prat Ar Coum" N°3
€10.00
€14.00
9 oysters from "Prat Ar Coum" N°3
€14.00
9 oysters from "Prat Ar Coum" N°3
€14.00
€18.00
12 oysters from "Prat Ar Coum" N°3
€18.00
12 oysters from "Prat Ar Coum" N°3
€18.00

FISHERMEN

€22.00
Roasted pollack, buckwheat far, onion crumble, white cider butter
€22.00
Roasted pollack, buckwheat far, onion crumble, white cider butter
€22.00
€24.00
Section of turbot roasted in butter, autumnal risotto
€24.00
Section of turbot roasted in butter, autumnal risotto
€24.00
€27.00
Snacked sea bass fillet, Anna apple, prawn coulis
€27.00
Snacked sea bass fillet, Anna apple, prawn coulis
€27.00
€27.00
John Dory roasted with lime and Espelette pepper
€27.00
John Dory roasted with lime and Espelette pepper
€27.00
€30.00
Crunchy Breton scallops with buckwheat
€30.00
Crunchy Breton scallops with buckwheat
€30.00

MEAT

€19.00
Pork tenderloin with serrano ham, creamy balsamic goat cheese
€19.00
Pork tenderloin with serrano ham, creamy balsamic goat cheese
€19.00
€20.00
Butcher's piece from the "Ferme de Raguenes, Ploudalmezeau" (Depending on arrival)
€20.00
Butcher's piece from the "Ferme de Raguenes, Ploudalmezeau" (Depending on arrival)
€20.00
€21.00
Saddle of lamb from Scotland, roasted in pistachio butter
€21.00
Saddle of lamb from Scotland, roasted in pistachio butter
€21.00
€21.00
Duck breast at low temperature, clementine and chocolate sauce
€21.00
Duck breast at low temperature, clementine and chocolate sauce
€21.00
€23.00
Sirloin 250 gr in the pan, roasted camembert sauce ( cheese) or shallot sauce
€23.00
Sirloin 250 gr in the pan, roasted camembert sauce ( cheese) or shallot sauce
€23.00

THE VEGETARIAN DISH

€15.00
Venerated rice risotto, perfect egg, seasonal vegetables
€15.00
Venerated rice risotto, perfect egg, seasonal vegetables
€15.00

DESSERTS

€3.00
Ice cream scoop from the "Ferme de KERGONC" in TREOUERGAT
€3.00
Vanilla, Chocolate, Caramel, Shortbread, Strawberry, Lemon, Mango, Raspberry
Ice cream scoop from the "Ferme de KERGONC" in TREOUERGAT
Vanilla, Chocolate, Caramel, Shortbread, Strawberry, Lemon, Mango, Raspberry
€3.00
€8.00
Vanilla panacotta, pineapple, sponge cake and streusel
€8.00
Vanilla panacotta, pineapple, sponge cake and streusel
€8.00
€8.00
Mille-feuille praline and hazelnut, brown ice cream
€8.00
Mille-feuille praline and hazelnut, brown ice cream
€8.00
€8.00
Tatin tart with pear, popcorn, Isigny ice cream and Caramel with Calvados
€8.00
Tatin tart with pear, popcorn, Isigny ice cream and Caramel with Calvados
€8.00
€9.00
Warm pudding chocolate 63 %, scoop of ice cream
€9.00
10 minutes of cooking
Warm pudding chocolate 63 %, scoop of ice cream
10 minutes of cooking
€9.00
€9.00
Gourmet coffee
€9.00
Chocolate muffin, Kouign amman, Crème brulée, Fruit soup, Ice cream
Gourmet coffee
Chocolate muffin, Kouign amman, Crème brulée, Fruit soup, Ice cream
€9.00

For the origin of our meat, we have a list of sources available.

The list of allergens used in our dishes is available on request.

Net prices, including service. 

QR Code