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Carte du Restaurant (non servie en room service)
SUGGESTIONS
Starter to choosse (from the menu)
€9.00
€9.00
Shrimp Wok in soy sauce and sesame oil with Chinese noodles and vegetables
€22.00
€22.00
Chicken Wok in soy sauce and sesame oil with Chinese noodles and vegetables
€20.00
€20.00
Grilled octopus and ricotta basil risotto
€21.00
€21.00
*Charolais beef tartare, prepared by us, served with fries and salad
(Beef, parsley, pickles, onions, capers, cocktail sauce, tabasco, English sauce)
€22.00
(Beef, parsley, pickles, onions, capers, cocktail sauce, tabasco, English sauce)
€22.00
Piece of beef* and its sauce of the day with fries or pan-fried vegetables
*Meat of french origin
€22.00
*Meat of french origin
€22.00
Cheese assortment
€9.00
€9.00
Dessert to choose (from the menu)
€9.00
€9.00
Gourmet coffee / tea
€9.00
€9.00
MENUS
Three-courses menu 38€ Two-courses menu– 34€ (Drinks not included)
STARTERS
“Opera de saumon”, cream cheese with fresh basil and fruity balasamic cream
House made duck foie gras made with apricot and Layon (white wine) * (+3.00€)
Soft boiled egg with Jerusalem artichoke, creaspy sliced magret duck, parmesan cream
MAIN COURSE
Beef tenderloin* “façon Rossini”, vegeteables, Porto sauce * (+4.00€)
Roasted “St Pierre” fish, mushroom risotto, Lobster bisque sauce
Duck breast, sauted vegeteables, citrus sauce
Passion
Cheesecake chocolate
Poached peer, muled wine, gingerbread
“Bûche de Noël”, traditional Christmas desert with dark chocolate
OCEANIA KID'S
(under 12 years old)
Chopped meat of Fish of the day, fried & cup ice cream of your choice
€15.00
€15.00
You can ask us for know the origin meat and the list of allergens
Net prices. Service included
