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Room service menu

STARTERS

Crab Lobster Roll in a seasonal bouquet
Allergens : Fish Eggs Mustard Gluten Shellfish Celery
€11.00
Allergens : Fish Eggs Mustard Gluten Shellfish Celery
Warm goat cheese salad with chestnut slivers and basil
Allergens : Nuts Gluten Milk
€11.00
Allergens : Nuts Gluten Milk
Onion soup au gratin
Allergens : Gluten
€11.00
Allergens : Gluten
Sea bream and zucchini carpaccio with colombo
Allergens : Fishes Sesame
€11.00
Allergens : Fishes Sesame

MAIN COURSES

Crispy Cheddar Chicken Burger with BBQ Sauce
Allergens : Eggs Gluten
€21.00
Allergens : Eggs Gluten
Low-temperature cooked veal chuck and Puy lentils confit
€21.00
Scorpion fish fillet with creamy sweet potato and citrus sauce
Allergens : Fish Milk
€21.00
Allergens : Fish Milk
Pan-fried hanger steak and wine merchant sauce
Allergens : Sulphites
€21.00
Allergens : Sulphites
Squash stuffed with wild mushrooms
€21.00
Dish of the Week
€21.00

DESSERTS

Seasonal fruit salad with almond tuile
Allergens : Gluten Milk
€9.00
Allergens : Gluten Milk
Walnut brownies with milk chocolate mousse
Allergens : Nuts Gluten Milk Eggs
€9.00
Allergens : Nuts Gluten Milk Eggs
Apple Pump with Vanilla Ice Cream
Allergens : Gluten Milk Eggs
€9.00
Allergens : Gluten Milk Eggs
Plate of regional Auvergne cheeses
Allergens : Sulphites Mustard Milk Nuts
€9.00
Allergens : Sulphites Mustard Milk Nuts
Dessert of the week
€9.00

The service is available from Monday to Friday from 12 noon to 1.30pm and from 7.30pm to 10pm.

 

Alcohol abuse is dangerous for your health, consume in moderation.

For the origin of our meat, we have a list of sources available.

The list of allergens used in our dishes is available on request.

Net prices, including service.

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