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Carte du restaurant
Carte du restaurant
WEEKLY MENU
3 Courses; Starter, Main course , Dessert : €28 // 2 Courses(Starter + Main course or Main course + Dessert) : €24
STARTERS €9.00
Perfect Egg with mushroom cream
€9.00
€9.00
Salmon Gravlax with lemon mousse
€9.00
€9.00
Esaü soup with bacon slices
€9.00
€9.00
MAIN COURSES €18.00
Beef Tartare French origin with Chips and Salad
€18.00
€18.00
Seafood Tagliatelles Pasta with Leeks & Aneth
€18.00
€18.00
Stuffed Pepper with his Wheatsotto
€18.00
€18.00
DESSERTS €9.00
Vanilla Cream brûlée
€9.00
€9.00
Lukewarm Chocolate Mousse with vanilla ice cream
€9.00
€9.00
Plate of aged cheeses
€9.00
€9.00
All our meats are of French origin.
Vegetarian
