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STARTERS

Cancale No. 3 oysters and their condiments
Allergens : Shellfish Molluscs
€9.00
Allergens : Shellfish Molluscs
Beef carpaccio, Italian style
Allergens : Sesame
€9.00
Allergens : Sesame
Chef's Salad (duck breast, chicken gizzards, poached egg, lamb's lettuce)
Allergens : Eggs Sesame Sulphites
€9.00
Allergens : Eggs Sesame Sulphites
Confit pork cheeks, apples and shiitake mushrooms
Allergens : Peanuts Sesame Sulphites
€9.00
Allergens : Peanuts Sesame Sulphites

MAIN COURSES

Butcher's cut, Green peppercorn sauce
Allergens : Mustard Sulphites
€20.00
Allergens : Mustard Sulphites
Fresh from fishing, virgin sauce
Allergens : Peanuts Fishes Sulphites
€20.00
Allergens : Peanuts Fishes Sulphites
Chimichurri duck fillet
Allergens : Sesame Sulphites
€20.00
Allergens : Sesame Sulphites
Creamy risotto with wild prawns and green asparagus
Allergens : Shellfish Milk Sulphites
€20.00
Allergens : Shellfish Milk Sulphites

DESSERTS

Plate of matured cheeses
Allergens : Nuts Milk
€9.00
Allergens : Nuts Milk
Chocolate and peanut dessert
Allergens : Nuts Gluten Milk Eggs
€9.00
Allergens : Nuts Gluten Milk Eggs
Exotic Pavlova
Allergens : Gluten Milk Eggs
€9.00
Allergens : Gluten Milk Eggs
Mille-feuille with Madagascar vanilla and salted caramel
Allergens : Gluten Milk Eggs
€9.00
Allergens : Gluten Milk Eggs

The restaurant is open from Monday lunchtime to Friday lunchtime from 12 noon to 2pm and from 7pm to 10pm. It is closed from Friday evening to Sunday evening, as well as on public holidays and the day before public holidays, except in case of reservation.

 

 

For the origin of our meat, we have a list of sources available.

The list of allergens used in our dishes is available on request.

Net prices, including service. 

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Homemade